Western Cape welcomes China citrus deal as a boost for economic growth

Friday, May 22, 2026

The Western Cape Department of Agriculture, Economic Development and Tourism, says expanded access to the Chinese market will be a major boost for economic growth, jobs, and Western Cape citrus producers.

Agriculture, Economic Development and Tourism MEC, Dr Ivan Meyer, welcomed the recent supplementary citrus phytosanitary agreement between South Africa and China as a major step forward in driving economic growth and creating jobs, while unlocking new export opportunities for the province’s citrus industry.

Meyer confirmed that the agreement, formalised on 10 April 2026, will ease export requirements, and strengthen market access for Western Cape producers.

“This agreement is a significant breakthrough for economic growth and job creation in the Western Cape. By removing trade barriers and expanding access to the Chinese market, we are creating new opportunities across the agricultural value chain - from farm workers to exporters - while strengthening the competitiveness of our citrus industry,” Meyer said.

The MEC emphasised that expanded access to the Chinese market comes at a critical time for the agricultural sector, which continues to navigate global uncertainties.

“Growing our export markets is essential to sustaining jobs and unlocking further economic growth. The opening of the Chinese market for increased citrus exports reduces volatility and helps cushion our producers—and the workers they employ—against disruptions caused by geopolitical tensions in traditional markets,” he said.

With approximately 20% of South Africa’s citrus production located in the Western Cape, he said the agreement is expected to have a meaningful impact on export volumes over time, particularly as compliance requirements become more efficient.

Supporting producers to maximise opportunities

Meyer highlighted that the Western Cape Provincial Government is actively supporting producers to capitalise on the zero-tariff access to China through a range of targeted interventions.

These include participation in trade shows and export exhibitions in China, facilitating business-to-business engagements with international buyers, providing extension and advisory services to ensure compliance with export standards, and collaborating closely with industry stakeholders to strengthen competitiveness.

“Our focus is on ensuring that producers are well-positioned to expand exports, grow their businesses, and in turn sustain and create more jobs in rural communities,” Meyer said.

He noted that China presents significant long-term potential for the Western Cape citrus industry due to several key factors, including strong demand driven by a population of approximately 1.4 billion people; continued economic growth and rising consumer demand; and the advantage of counter-seasonal supply, allowing South African citrus to fill market gaps when Northern Hemisphere production is low

“This counter-seasonal advantage not only boosts export potential but also supports stable production cycles that are critical for job retention in the sector,” he said. – SAnews.gov.za