Features

For the last decade, poultry production in South Africa has been static - despite the fact that consumption has continued to grow.

Today marks exactly a year to the day that South Africa confirmed its first COVID-19 case.

“There’s not a day that goes by when I don’t think about my lovely daughter who was brutally murdered.”

South Africa’s efforts to attract much-needed investment continue to bear fruit even at a time when the world has been turned on its head due to the COVID-19 pandemic.

After what felt like a lifetime in incarceration, global skies have opened up for domestic and international travel for those suffering from bouts of itchy feet.

The bunny chow, biltong, and chakalaka are part of South Africa’s rich culinary heritage we have enjoyed for decades.

South Africa, a melting pot of cultural diversity, continues to embrace its haunted history of racial divisions through a citizenry that displays a will to triumph over adversity.